Food producers are targeting to provide the best regarding food quality products, to the maximum possible self-life. Flexible packaging plays a key role to this, by providing the necessary stability to the food-stuff and the corresponding barrier properties. In...
A.HATZOPOULOS S.A. AWARDED BY PEPSICO FRANCE On 2nd June 2015 in Paris, our company was awarded by PEPSICO France, in the competition ‘Performance with Purpose’ in recognition of excellence in Corporate Social Responsibility (CSR) activities. The...
Brand counterfeiting is a continually exacerbating issue within the food and pharma industries and is defined as the production of lower-quality replicas of branded goods with the intention of exploiting/reaping the inherent added value of the imitated goods. This...
For the first time A. Hatzopoulos SA participated in FachPack – the home of 1500 exhibitors offering every aspect of packaging for industrial and consumer-good applications. 37,000 visitors from every sector attend FachPack every year to derive inspiration and...
According to recent studies, more than 1/3 of global production of food products is wasted throughout the overall supply chain (including the end consumer), resulting to almost 1,3 billion tons of food wastage annually. This food waste is an important source of...
